Berkeley Bites: Novella Carpenter
Each Friday in this space food writer Sarah Henry asks a well-known, up-and-coming, or under-the-radar food aficionado about their favorite tastes in town, preferred food purveyors and other local...
View ArticleFood and farming: Double header this Thursday
Berkeleysiders interested in food and farming may find themselves torn between two edible events being held downtown — or bouncing between both this Thursday. The Earth Island Institute and VegNews...
View ArticleBerkeley Bites: Jessica Prentice
Jessica Prentice’s claim to fame comes from coining the term locavore, chosen as the 2007 Word of the Year by the New Oxford American Dictionary. The New York City-trained natural chef lives and...
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